sour sweet bitter spicy
Ask me anything   Submit   a blog for every flavor // 酸甜苦辣 · suān tián kŭ là sour sweet bitter spicy // all the pleasures and pains of life

timeoutnewyork: First up, thank you to everyone who has liked or reblogged our #100best dishes and drinks! We hope you’re enjoying all the food porn. (We are.) Now, on to today’s dish, which is…well, it’s offal. It’s the tripe at Lyon, which is braised for five hours, tossed with cannellini beans and spicy merguez, topped with garlic bread crumbs and crisped in the broiler. Yum?

timeoutnewyork:

First up, thank you to everyone who has liked or reblogged our #100best dishes and drinks! We hope you’re enjoying all the food porn. (We are.)

Now, on to today’s dish, which is…well, it’s offal. It’s the tripe at Lyon, which is braised for five hours, tossed with cannellini beans and spicy merguez, topped with garlic bread crumbs and crisped in the broiler. Yum?

— 2 months ago with 172 notes
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