It’s a measure of how deficient Hollywood has been in making an accurate restaurant-food based film that far and away the best was about an animated rat. They got the food, the reactions to food, and tiny details to food really right — down to the barely noticeable pink burns on one of the character’s forearms. I really thought it captured a passionate love of food in a way that very few other films have.
Anthony Bourdain names his favorite food-centric films for EW. (via entertainmentweekly)

(via bbook)

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a blog for every flavor // 酸甜苦辣 · suān tián kŭ là sour sweet bitter spicy // all the pleasures and pains of life

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